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Here we have a super sessionable low strength straw coloured cask pale ale loaded up with some classic 'C' hops and lashings of Simcoe
A super sessionable porter, complex dark malt flavours with soft coffee notes and sweet chocolate
A pale ale hopped with Admiral and Enigma. Really pale with great clementine and red berries flavours giving lovely depth and a white wine hint at the back of your throat at the end too
A crisp, refreshing and zesty NZ pale ale that we’ve brewed with our good friends at Two Matts brewing
This single-hopped Mosaic Pale Ale uses a classic malt bill of mostly Best Ale malt, with a good portion of Extra Pale malt. It's then whirlpooled with 5kg Mosaic for a subtle bitterness and a fruity aroma. It's finally dry-hopped with even more Mosaic
Brewed in collaboration with Salopian. Dark and luxurious coffee stout with lactose and caramel. Celebrating the caffeinated dream that is the Spanish latte. Satisfying flavours of condensed milk, cream and roasted coffee beans, with subtle notes of chocolate. Sweet and full-bodied with a low bitterness
Loral hops lend this hazy IPA a pleasant fruity, peppery floral aroma with Talus hops adding citrus, woody and tropical notes. Citrus zest piquancy is balanced by subtle earthy flavours making this a soft and drinkable session pale which is eminently drinkable and buzzing with energy
A superbly balanced session bitter with a prominent hop character. Our most famous and popular brand. It makes up over 90% of our total brewing capacity. Winner of the Champion Best Bitter of Britain title at CAMRA's Great British Beers Festival in 2005 and 2006. First brewed as recently as 1955
A naturally hazy pale ale that is heavily hopped with Mosaic & Simcoe. Bold citrus flavours & juicy blueberry notes are at the forefront, with a light yet crisp bitterness on the finish making for an effortlessly crushable session beer
Part of a series of collaboration brews, A fruity pale ale, brewed with The Black Bull in Liversedge
An American style pale. Full bodied, light & tropical notes from the copious amount of hops we pack in there. A well balanced bitterness & a citrus finish makes this a crushable pale
A Best Bitter with Fuggles and Goldings hops, and Jaggery Goor (unrefined palm sugar)
Collaboration with Stewart Brewing. A tropical pale ale, golden in colour, low in bitterness and slightly sweet on the palate. A combination of English-grown Harlequin and US-grown Mosaic hops blend to create aromas of mango, pineapple, passion fruit and peach.
Juicy, sour and bursting with orange, coconut, lime and grapefruit, this beer showcases the otherworldly flavour of Yuzu, a Japanese Citrus fruit
A hazy pale ale, packed full of El Dorado and Galaxy hops
Super smooth due to rye, wheat & oats. Heavily hopped & a balanced bitterness. Mango, papaya, lychee & citrus aroma.
An all American hopped pale with Mosaic and Amarillo. This is probably our hoppiest beer to date. Light and refreshing with some lovely flaked oats for extra smoothness
A porter made from five different malts and hopped with English First Gold. The addition of coffee and chocolate post fermentation produce a tiramisu flavoured beer.
A super hoppy pale ale brewed with Citra and Vista hops. Citra provides the usual citrus and light tropical flavours, whilst Vista adds notes of ripe honeydew melon and fleshy pear flavours
A full-bodied and well-balanced stout that delivers a subtle, yet indulgent combination of delicious chocolate and candied orange peel
A rich, luscious, un-messed-about stout, hopped with Northdown. It's got loads of velvety creaminess, all just tempered nicely with a hint of hop
This luscious, dark, and sweet stout with roasty, toasty notes from dark malts combined with the sweetness of molasses and Madagascan vanilla make this the perfect entry-level stout for those wishing to venture unknowingly onto the dark side.
Brewed in collaboration with metal legends Machine Head. An all-American hop bill of Chinook, Bru-1 and Amarillo brings all of the classic hop flavours and aromas to the party: pine, citrus, stone fruit, and a healthy dose of pineapple
Brewed with our friends from Thornbridge. Pouring clear with a beautiful red hue. Aromas of pine, blackberry and grapefruit on the nose, followed by a subtle sherbet sweetness and warming notes of caramel and toffee. The beer finishes with a dry and gentle spiciness from the rye
Luscious jet-black porter infused with an ungodly amount of cinder toffee.
This classic pale ale was brewed in collaboration with our friends at Thornbridge. Amarillo, Cascade, Centennial and Chinook hops deliver floral notes combined with an initial refreshing grapefruit and pine flavour, which rests on a balanced malt base with hints of caramel to finish
More-is-more IPA hopped with Citra, Wai-iti, Sorachi and Nectaron
Dank and hoppy American red, collab with our friends at Durham Brewery
Who doesn't love a lemon drizzle cake? Fluffy vanilla sponge, laced with tart, zesty lemon; Just like Nana used to make. We’ve drizzled those homely baked flavours into this delicious treat of a pastry sour beer
Blueberry tart stout
A robust porter brewed with coffee, vanilla and lactose to replicate our favourite caffeinated drink
Packed with Azalea, Chinook & Simcoe, this hazy IPA is a tropical punch of mango, pineapple with citrus backed up with a little resin and spice for good measure