The Alex LiveBar

Quaffer - 3.4%

Yorkshire Heart

Brewed with Slovenian Celeia hops, it really is a smooth easy drinking pale ale with a light citrus finish

£4.00 Check In

Harvest Pale - 3.8%

Castle Rock Brewery

Harvest Pale is brewed with a gently-kilned malt, and an aromatic blend of American hops added during the brewing process gives this pale beer exceptional poise. Its distinct hop flavour leads to a crisp finish.

£4.00 Check In

Session - 4.0%

Castle Rock Brewery

A modern-style juicy and hoppy pale. Upfront hop aromas grapefruit, citrus and tropical fruit give way to a juicy and moreish flavour with a soft bitterness.

£5.70 Check In

Wharf - 4.3%

Nene Valley Brewery

Session IPA brewed with Simcoe, Centennial, Cascade, El Dorado & Ekuanot hops. Maris Otter and Munich malts combined with flaked wheat and oats deliver a fuller body in a session strength

£4.40 Check In

Preservation - 4.4%

Castle Rock Brewery

Brewed to the traditional East Midlands style. Mid-brown / reddish easy drinking full flavoured best bitter is well rounded with some residual sweetness which is balanced with a resinous hop character. A hugely popular beer that deserves to be savoured!

£4.20 Check In

Egyptian Cream - 4.5%

Nene Valley Brewery

A Milk Stout with a velvety mouthfeel and a deep, full richness created with a range of malts and flaked oats with a little extra lactose sweetness. The beer the pharaohs wish they had invented

£4.40 Check In

1838 - 4.5%

Thornbridge

Named after the year Peter Walker patented the Burton Union system, 1838 is brewed exclusively on this historic set at Thornbridge. This premium pale ale showcases the finest ingredients, blending Maris Otter malt with Savinjski Goldings hops to create a full-bodied beer with a light amber hue. Expect rich, biscuity malt flavours, balanced by floral hop notes and a crisp, refreshing finish

£4.40 Check In

Murmur - 4.5%

Two Flints

A creamy and smooth Nitro Stout brewed with multiple varieties and roasts of the finest English grown barley. A cold brew coffee addition using lightly roasted beans from Guatemala adds further complexity to this eminently drinkable stout

£6.10 Check In

Never End - 4.8%

Two Flints

Using a new yeast strain that provides a pillowy body and a platform for the hops to shine, we’ve loaded it up with Nelson Sauvin, Citra, Rakau and Nectaron. We’re tasting charred pineapple, green wine gums and subtle red berry character

£6.10 Check In

Swally Rat - 5.0%

Ossett (Collab with Vault City)

A deliciously decadent, silky smooth salted caramel coffee stout brewed as a collaboration between Ossett Brewery and Vault City

£4.60 Check In

Lobster Dinner - 5.5%

Pentrich Brewing Co

A super hoppy pale ale that has been double dry hopped with hefty doses of Citra, Cashmere & Galaxy. These hops provide bold tropical fruit flavours of passionfruit, mango & papaya, with some gentle pine notes

£5.00 Check In

Peach Cobbler - 5.6%

New Invention

A dessert-inspired ale packed with juicy peach and smooth vanilla, layered over a sweet, biscuity malt base. Soft, creamy, and reminiscent of freshly baked cobbler in a glass

£6.70 Check In

NZH-109 Bract Project - 8.0%

Two Flints

The Bract Programme is an exciting initiative by NZ Hops designed to identify the very best hops of the future through their Trial Hop Breeding Programme. We’re incredibly fortunate to have been invited to take part in this year’s project. To celebrate, we’re showcasing all three experimental hops in a special three part release. NZH-109 – 8% Double IPA = NZH 109 plus Citra and Nectaron

£9.50 Check In