| Hand Pump | Gravity | Key Keg | Keg | Jug |
Harvest Pale is brewed with a gently-kilned malt, and an aromatic blend of American hops added during the brewing process gives this pale beer exceptional poise. Its distinct hop flavour leads to a crisp finish.
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A modern-style juicy and hoppy pale. Upfront hop aromas grapefruit, citrus and tropical fruit give way to a juicy and moreish flavour with a soft bitterness.
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Version 8 of our blonde is dry hopped with Citra and Krush, flavours and aromas are grapefruit and mango
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Our most traditional core beer is inspired by a Manchester stalwart; a fondly-remembered original. Speciality malt gives the deep golden colour and robust base, balanced by crisp bitterness and a floral, lemony aroma
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Juicy pale, single-hopped with El Dorado for notes of tropical fruit and fizzy peach sweets
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A creamy and smooth Nitro Stout brewed with multiple varieties and roasts of the finest English grown barley. A cold brew coffee addition using lightly roasted beans from Guatemala adds further complexity to this eminently drinkable stout
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In collaboration with our friends at Titanic Brewery, we give you a sessionable version of the historic beer style, Baltic Porter Infused with single origin Honduras beans from Chartley Coffee, ground and used in the mashing process for maximum depth and flavour. Lightly hopped to allow for the natural flavours of the coffee, roast barley, and Munich malt to round off this quaffable porter
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Using a new yeast strain that provides a pillowy body and a platform for the hops to shine, we've loaded it up with Nelson Sauvin, Citra, Rakau and Nectaron. We're tasting charred pineapple, green wine gums and subtle red berry character
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A dessert-inspired ale packed with juicy peach and smooth vanilla, layered over a sweet, biscuity malt base. Soft, creamy, and reminiscent of freshly baked cobbler in a glass
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A naturally hazy IPA hopped with masses of Citra, Simcoe and Mosaic hops. This beer is bursting with punchy grapefruit flavours and notes of white peach. Pine flavours, alongside a very gentle bitterness on the finish give it just enough bite, whilst allowing the juicy flavours to take centre stage
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The Bract Programme is an exciting initiative by NZ Hops designed to identify the very best hops of the future through their Trial Hop Breeding Programme. We're incredibly fortunate to have been invited to take part in this year's project. To celebrate, we're showcasing all three experimental hops in a special three part release. NZH-109 - 8% Double IPA = NZH 109 plus Citra and Nectaron
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