Loaded with Centennial, Aurora and Azacca hops then finished with a mighty addition of citrus peel. Bright amber in colour with a pure white head, flavours of orange, lemon, grapefruit, mango, papaya, spice and a satisfying full bitterness to finish.
71 Brewing - Breakfast Toast - 4.5%
Created with seven different malts, lactose, Madagascan vanilla pods, and conditioned on Guatemalan cold brew from the Sacred Grounds coffee company. Dark and smooth with a cinnamon head, aromas of vanilla, chocolate, coffee, milk and a gorgeous long finish
Abstract Jungle - Easy American Brown - 4.4%
Biscuit Caramel and chocolate notes with subtle Cascade Citra and Centennial flavours
Abstract Jungle - White Chocolate and Raspberry Porter - 4.7%
Approaching a milk porter but with a softness from the added Raspberries.
AJs - SPA - 4.2%
A Smooth, pale ale with a tropical fruity flavour
Allendale - Anvil - 5.5%
Delicate floral English hops and resinous fruity New World hops complement each other perfectly in our bestselling IPA
Allendale - Golden Plover - 4%
A top quality blonde beer made only using Marris Otter pale Malt to give a light and refreshing clean taste.With a moderate bitterness and enticing aroma, this is the perfect introduction to real ale.
Allendale - Wayfarer - 4.4%
Pale Ale with Mosaic Hops for a fruity softly bitter yet light refreshing pint with peachy flavours
Amundsen (Norway) - Ink and Dagger - 6.5%
Think wet tropical grass, pineapple & mango freshness all crammed into this self proclaimed hopbomb
Anarchy - Blonde Star - 4.1%
Crisp and fresh, Blonde Star is light in body but certainly not in flavour. Brim-full of lemon, grapefruit, passion fruit and pale malt. Refreshing and satisfying
Anstey Ale Brewery - Darkroom - 4.7%
Well rounded, triple hopped stout made with six grain types for a full bodied chocolate and coffee flavour
Anstey Ale Brewery - Stag Mild - 4%
A dark mild made with a blend of caramel chocolate and oat malts giving plenty of flavour with a medium body and a creamy finish
Anstey Ale Brewery - Surfing Saturn - 4%
Mosaic hops combine with pale lager & planet malt for an out of this world ale
Bakers Dozen - Electric Landlady - 5%
Golden bitter brewed with Mosaic hops & dry hopped to add big citrus & tropical fruit flavours and aromas.
Bakers Dozen - Harvester of Simcoe - 5.1%
Hazy unfined single hop IPA brewed with Simcoe Hops
Bakers Dozen - There Goes The Charabanc - 4.4%
Unfined peach saison
Bang The Elephant - Ka-tet - 6.5%
Good malty backbone with fruity hop flavours, fermented on apple pomace to give a sharp, cidery tartness
Bang The Elephant - Sons of Liberty - 5%
Big tropical flavours with a dry bitter finish, unfined, naturally hazy and vegan friendly
Beatnikz Republic - Beach Bum - 5%
A West Coast Pale Ale that uses a blend of citrus forward hops to create flavours of tangerine, grapefruit and orange. We rotate the variety of hops from batch-to-batch depending on freshness and availability. The four different types of grain give the beer a medium bodied mouth feel which, when combined with the hops, produces a well-rounded fruity pale ale
Beatnikz Republic - Midtown Porter - 4.9%
A full bodied porter made with large quantities of chocolate malt and roasted barley for a beautiful malty chocolate and coffee flavour with a moreish roasted edge. Hopped with Chinook for a touch of spiciness and bitterness
Beavertown - 8 Ball - 6.2%
A big chunk of Rye is used to give the beer a spicy, earthiness, mashed up with Cara malts to create a rich, bold mouthfeel. Zesty Southern hemisphere and american hops are used in abundance to balance the residual sweet malt character. Masses of dry hops are plied after fermentation to spike a wild blend of tropical, spicy aromas.
Beermats - Murky Matters - 7.5%
An Imperial Stout with bold malty characteristics and distinct caramel notes.
Beermats - Pragmatic - 3.8%
Amber in colour, this light refreshing session ale is produced with 100% British hops. A delicate blend of quality malts with a classic bitter finish
Belvoir - Dark Horse Mild - 3.4%
Classic smooth mild with full bodied flavours followed by a pleasant rounded finish from the delicate balance of malt and hops.
Belvoir - Old Dalby - 5.1%
A rich smooth ruby red coloured strong ale with a plesent hop character
Belvoir - One Small Sip - 3.7%
Low gravity light-bodied golden ale out of this world flavour. You'd be a Lunartic not to enjoy this!
Bexar County - One Small Step for Man - 3.1%
Small porter made with raspberries, full of flavour for a low ABV beer, with just enough raspberries to make it shine
Bexar County - Where Have You Bean All My Life - 7.4%
Three bean (tonka, coffee, and vanilla) stout. Light easy and smooth yet full of flavour
Birmingham Brewing Co - Bitter Brummie - 4.1%
British caramel floor malt with triple hops for bitterness, liquorice and tropical fruit aromas, producing a unique depth and intensity
Birmingham Brewing Co - Gold Brummie - 4%
Gold Brummie is an English IPA, made from British pale floor malt, a mix of British and new world hops for extra bitterness, an explosion of full flavoured hops
Black Iris - Rise & Shine - 5.2%
A rich Coffee Milk Stout using locally roasted coffee beans
Black Iris - Snake Eyes - 3.8%
English Pale Ale. Grapefruit, orange, citrus aromas and flavours, good malt balance. Dry and drinkable. Fruity finish. Biscuit malt character.
Black Lodge - Still Counting - 4.7%
Pale Ale brewed with Citra and Cascade hops
Blue Anchor - Jubilee IPA - 4.5%
A clean tasting hoppy beer, originally brewed for Queen Elizabeth II's Golden Jubilee in 2002
Blue Anchor - Spingo Middle - 5%
Chestnut with fruity, malty caramel aroma and flavour.
Blue Anchor - Spingo Special - 6.6%
Dark in colour and sweet in taste, this is the creme-de-la-creme of real ales.
Blue Monkey - BG Sips - 4%
A pale and intensely hoppy beer. These Brewers Gold hops impart enticing tropical fruit aromas and a lovely thirst quenching bitterness.
Blue Monkey - Chocolate Amaretto Guerrilla - 4.9%
Chocolate Amaretto Guerrilla is a pitch black beer full of malty complexity. Velvet smooth, with a hint of chocolate and Amaretto
Blue Monkey - Junior Ape - 4.4%
A pale ale with aromas of resinous pine and juicy fruits
Bone Machine - Lokivald The God of Tables - 3.8%
Rich in Nordic flavour, malted barley, wheat & coriander seeds and dry hopped with Mandarina Bavaria
Box Social - Hybrid Theory - 3.5%
Our easy drinking Session Oat Pale. Smooth, Hoppy goodness. A beer you could drink all day
Box Social - New Trumpet Joe? - 3.8%
Micro IPA. Double dry hopped with Ekuanot and Pekko hops, it packs bags of flavour
Braybrooke Beer Co - Keller Lager - 4.8%
Refreshing crisp lager brewed in the Kellerbier style to exacting German principles in Leicestershire
Brew Buddies - PA03 Cascade Sybilla - 4.3%
Packed with the fresh citrus flavour of American and European hops, added in copious amounts throughout the brew and as a dry hop for maximum flavour.
Brew Buddies - Small IPA - 4.1%
Session IPA dry hopped with centennial and mosaic. Smooth and easy drinking.
Brew By Numbers - 08 Stout - Nitro Coffee and Milk - 4.7%
Lactose & HasBean wholebean coffee. Chocolate roast flavour silky milk sugar. Nut, fruit and coffee notes
Brinkburn Street - Homage to Mesopotamia - 5.2%
A luxuriant porter with late additions of Shiraz grape juice and honey to balance the chocolate malt
Brinkburn Street - Tyne Titans - 4.2%
A fruity session IPA and a moreish refreshing beer with a golden and reddish hue. Cara Ruby and Cara Red malt, with wheat and four different American hops (Citra, Mount Hood, Simcoe and Willamette) which will leave you with a fruity-dry mouth feel
Burton Town - Black As Your Hat - 6.2%
A deliciously dark liquorice IPA, triple hopped with Summit, Galena & Columbus hops.
Burton Town - Kolsch - 4.5%
Lager bier brewed to a traditional German ale recipe using three German malts
Buswells Brewery - Mona Luna - 4.6%
Soft vanilla, stone fruit notes milk chocolate body smokey notes with gentle roast coffee bitterness
Byatt's - Amarillo IPA - 4.9%
Strong Golden Ale. Big orange, citrus fruit flavour and a soft fruit aroma.
Byatt's - Mahana IPA - 6%
Brewed with New Zealand Hops. An enticing aroma and copious amounts of bright citrus flavour, this IPA is sunshine in a glass
Charnwood - Outback - 3.5%
A straw coloured beer dominated by fabulous Australian hops. Apricot and peach fruit flavours come through in both aroma and taste
Charnwood - Salvation - 3.8%
A light refreshing golden beer, with tropical fruit, citrus, and floral flavours. American Cascade and Amarillo hops create a citrus aroma, and crisp clean bitterness on the finish.
Cheviot - Upland Ale - 3.8%
Smooth refreshing copper best bitter, combines the toffee notes of the Crystal Dark Malt with the rich malt tones of Maris Otter balanced well with a floral citrus flavouring of cascade hops
Chorlton - Karumandi Coffee Sour - 4.5%
Munich malt infused with Ancoats cold-brew Kenyan coffee. Notes of citrus, gooseberry and redcurrant
Church End - Fallen Angel - 5%
A sharp, full flavoured pale bitter. Bucket fulls of American hops, give it that lemony edge
Church End - Grave Digger's Mild - 3.8%
Dark black and red in colour, with a complex mixture of chocolate and roast flavours. The use of two different hops, gives the beer a complex feel and smooth finish.
Cloudwater - AW18 DDH Pale - 5.5%
Big citrus fruit flavours and a smooth body with a juicy tang and a peppery character on the finish
Cloudwater - AW18 DIPA - 8.5%
Thick body and sweetness provide the platform to showcase juicy mango, peach and passion fruit
Cloudwater - Belgium Plum Ale - 5.5%
Juicy & slightly tart. Plum & cranberry flavours, notes of clove & spice. Smooth, light to medium body
Consett Ale Works - Red Dust - 4.5%
Ruby red in colour and beautifully clear with a robust, full-flavoured malt and fruit nature.
Conwy - Riptide - 4.3%
Black IPA with a full hoppy aroma followed by moderate bitterness and some dark malt character.
Conwy - San Francisco - 5.5%
Very hoppy with citrus hop followed by malty, biscuity flavours and a long satisfying bitter finish.
Cornish Crown - Helter Skelter IPA - 4.5%
Refreshing medium bitterness pale ale generously flavoured with premium New Zealand Nelson Sauvin hops
Cornish Crown - Mothers Session IPA - 3.5%
Hoppy, easy drinking session IPA made with Nelson Sauvin & Pacific Jade hops
Cornish Crown - Porter - 5.2%
Rich dark and sumptuous with a good handful of luxurious flavour from Madagascar Bourbon vanilla
Cornish Crown - Red IPA - 5.9%
Amber IPA with a hint of chestnut and red. High on bitterness with a dark nutty taste.
Crafty Monkey - Ruby Ruby Ruby Ruby - 4.5%
Initially a malty burnt caramel taste combined with English hops to give a beautifully balanced, well-rounded taste
Cullercoats - Polly Donkin Oatmeal Stout - 4.2%
An all English seven grained stout, rich roasted coffee aroma, smooth and creamy with blackberry notes from Bramling Cross, Admiral and Golding hops
Cwrw Ial - Pothole Porter - 5.1%
This porter was inspired from the murky depths of the caves, sink holes and disused sub terrain mines of the Clwyd Range. Porter in its true classic style black and roasted, bursting with British Golding Hops.
Cwrw Ial - Whipa Snapper - 5.9%
A pink-hued fruity wheat IPA scented with Hibiscus Flowers. Refreshingly different
Dark Revolution - Sonic - 4.9%
Built like an IPA but at a strength that makes it ultra crushable, Sonic is the full flavoured, hop forward pale ale that you can drink all day. Immense citrus hop aroma paired with a crisp, dry and balanced bitter finish.
Double Barrelled - Wiffle Ball - 6%
Loads of cacao nibs balanced with a modest amount of vanilla offers indulgence for the colder months
Dow Bridge - Acris - 3.8%
Classic session bitter, packed with flavour. Dry hopped with Goldings.
Dow Bridge - Bonum Mild - 3.5%
Complex, dark, full flavoured traditional mild. Strong malt & roast flavours leading to a long, satisfying finish.
Dow Bridge - Space Hopper - 4.5%
Golden coloured ale hopped with five different varieties of English hop
Dowr Kammel - Blissmas Pud - 5%
Dark amber ale made with fruit & spice found in a Christmas pudding. Hopped with Admiral for a clean bitterness
Dowr Kammel - De Lank Dynamite - 5.1%
A dark porter style ale with notes of roasted malt, coffee and chocolate
Dowr Kammel - Demelza - 4.1%
Amber ale with reddish hue made with Crystal malt. Goldings & First Gold hops to give citrus floral & spicy notes
Driftwood Spars - 212 Special - 3.8%
Golden single hop pale ale, light & vivid hop burst with notes of pineapple peach, passion fruit & citrus flavours
Driftwood Spars - Baldhu Stout - 6%
Rich, dark stout. Complex layers of smoky, earthy & caramelised malts with a decadent boozy kick & subtle hop notes
Driftwood Spars - Lou's Brew - 5%
Light, hoppy, citrus and grassy aromas. The Driftwood Landlady loves light hoppy beers, this was brewed for her and is now her favourite beer
Dynamite Valley - Black Charge - 5%
Velvety mouthfeel, this is a delicious sweet oatmeal stout.
Dynamite Valley - Kennall Vale Pale - 4.3%
A session ale with hoppy mild sweetness & spice with lemon & peach flavours
Dynamite Valley - Splann - 6.3%
A Cornish ESB. Sweet caramel flavours with a rich malt backbone.
Elliswood - Black Rose Porter - 4.5%
Delicious and smooth porter with a subtle chocolate aftertaste
Elliswood - Hansom Pale - 3.9%
A refreshing pale ale, giving a delightful hoppy taste with floral notes
Elliswood - Saturn V - 5%
Triple-hopped American pale ale with subtle malty flavours & a delicious hoppy aftertaste
Elmesthorpe Berwery Co - CAPA - 3.8%
Pale golden, grapefruit and spice aromas with a dry hoppy finish
Elmesthorpe Berwery Co - Lord Cullens Ruby - 4.5%
Ruby, well rounded with a pleasant bitterness with hints of caramel
Elusive - Sphere of Destiny - Equinox - 4.4%
An intensely hopped pale beer using pungent US varietal Equinox, expect a beer with a bold bitterness but dominated by tropical fruit flavours and aromas
Errant - Fight Milk Round 2 - 4.3%
A unique fusion of chilli heat, vanilla milk sweetness and hop fruitiness, it's a unique kind of beer.
Everards - Old Original - 5%
Full-bodied, with a pleasant, richgrainy mouthfeel & long finish
Everards - People's Captain Stout - 5%
Not your normal milk stout, it's naturally sweet with a light bitterness. Coffee, blueberry and tropical fruit aromas. Tastes of vanilla, caramel and fruit
Everards - Session IPA No.1 - 3.9%
Our Session IPA No.1 may be lower in strength, but it is bursting with flavour. Grassy, citrus aromas and tastes of grapefruit, watermelon and coriander
Everards - Suffragette - 3.5%
A bold pale ale with a strong hop & grapefruit flavour and lemon, zesty aroma.
Everards - Sunchaser - 4%
Sunchaser Blonde is a thirst-quenching beer made in the style of a continental lager. Hence you will find subtle fruit flavours and a little sweetness within.
Everards - Tiger - 4.2%
A true award winning best bitter with universal appeal. Tiger Best Bitter is a classic example of getting the perfect balance between sweetness and bitterness. Crystal malt gives the beer its rounded toffee character.
Five Points - XPA - 4%
A light and tropical extra pale ale with assertive hop bitterness and aromas of mango and passionfruit. Even paler and hoppier than our legendary Five Points Pale
Fixed Wheel - Blackheath Stout - 5%
Full Bodied fruity stout dedicated to the home of our Blackheath Brewery, brewed with New Zealand and English hops to give an Oaky bitterness and a dark fruits finish.
Fixed Wheel - Mr 60% - 4.3%
A complimentary mixture of USA Ekuanot & Citra hops that crank up the juice in this super pale IPA. The abundance of citrus and papaya aromas sit pleasantly on the nose. Leaving you feeling utterly refreshed with its super sweet finish
Flash House - Through The Ages - 4%
An easy-drinking Pale Ale using lots of Jester and Olicana to give aromas of Mango, tropical fruit and grapefruit
Framework - Blackberry Mild - 3.5%
Classic British Mild, sweet with a chocolate flavour and secondary fermentation on blackberry purée
Framework - Fox Paw Leicester Bitter - 4%
Our Leicester Bitter is a modern take on a classic English Bitter. Malt-forward and balanced with the perfect amount of Brewer's Gold hops which create a spicy, fruity finish that will please traditionalists and modernists alike
Framework - Friday Street - 4.5%
Classic grain bill creates a sessionable platform from which the US hops bring the citrus hit
Framework - Grand Union - 5%
Our ever-popular proper IPA is crafted with Cascade, Citra and Simcoe hops for a robust citrus, grapefruit and pine profile. The choice of malts gives a light amber colour to this favourite Framework beer.
Framework - Nexus (Buzz Aldrink) - 4.3%
This IPA has a superb tropical aroma from the Falconer's Flight and Citra and a resinous back note from the Comet. You will get lemon, grapefruit, pine and floral notes. The pale malt has been boosted with Dextrine and Caragold and a little malted wheat to give the beer a smooth rounded sweeter mouthfeel
Grainstore - Moonwalker - 3.9%
Golden ale brewed with UK, EU & US hops & lightly kilned malt a drinkable subtle thirst quenching ale
Grainstore - Red Kite - 3.8%
Made using a traditional mild ale malt variety that was a staple of bitters & milds brewed in the Midlands in the 1950?s.
Grainstore - Steelback IPA - 4.2%
Goldings and Fuggles hops gives the characteristic English ale flavours to this full-bodied beer. Based upon a recipe created in the late 1800’s
Grasshopper - Kung Fu - 5.8%
A deceptively powerful, hoppy and bitter Anglo-American IPA. With traditional English and modern American hops combined with a backbone of the finest extra pale and Vienna malts
Grasshopper - Nymph - 4.2%
An excellent copper, red rye beer made with six malts and three traditional English hops. Perfectly balanced ale with good body and mouthfeel leading in with a fruity refreshing aroma and taste followed by a very subtle rye flavour with hints of treacle and caramel and a smooth medium bitter finish
Great North Eastern - Delta APA - 4.5%
Heavy on hops, light on malts, this award winning American pale ale is a must to try
Great Oakley - Tiffield Thunderbolt - 4.2%
Full bodied with a deep malty flavour; dark roasted and chocolate malts with a lingering aroma of Barbadian oak aged rum.
Great Oakley - Welland Valley Mild - 3.6%
A true mild in every sense of the word. Dark and flavoursome with a slight roast taste.
Green Duck - Lazarus - 5%
Combining a Belgian yeast strain and Citra hops in a balanced combination of citrus and spicy yeast esters
Green Duck - Madness Slovenian Pale - 4.2%
New slovenian hops dragon and kolibiri combine in a storm of juicy berry fruit flavours. Blackcurrant and blueberry overlap each other, with a sweet hint of pineapple
Grey Trees - Chinookan VPA - 4.2%
This beer is a very pale ale, we have used a single hop variety called Chinook, this gives distinct, medium intensity spice and pine characteristics with subtle notes of grapefruit.
Grey Trees - Diggers Gold - 4%
A golden ale brewed with Marris Otter Pale Malt, with US hops, this gives the beer a subtle bitterness with citrus aroma.
Holcot Hop-Craft - Beater's Porter - 5%
A rich strong dark ale, Fuggle hop aroma with subtle hints of coffee and chocolate and a long malty finish
Holcot Hop-Craft - Hopcraft Ale - 4%
Session beer of real character. Complex, with a grassy base and a hop and fruit finish
Hollow Stone - Krubera Stout - 5.2%
A clean chocolate and caramel background is married with freshly ground Mocha coffee and English blueberries to produce a rich and well rounded stout with aromas of fresh coffee and muffins
Hop and Stagger - Golden Wander - 4.1%
Combines the great taste of First Gold Hops which brings a slight citrus quality and produces a well-balanced fruity bitterness, with Northern Brewer which has excellent balanced bittering properties and adds a slight spice finish.
Hop and Stagger - Strategic Blonde - 4.3%
This sharp and zingy blonde ale is definitely no shrinking violet as three different hop varieties combine to give this beer a real character with a fantastic depth of flavour that leaves you wanting more
Hoskins Brothers - Green & Gold - 4.4%
Brewed with fresh, green hops straight from the vine, giving a vibrant aroma & a crisp, clean finish
Hoskins Brothers - Tom Kelley's Stout - 4.3%
Full bodied stout with a thick creamy head due to oats rye, roasted barley, wheat & Maris Otter pale malt
Iron Pier - Amber - 3.9%
Balanced Amber Ale with malty character and with all British malt and hops to give subtle aromatic spice and fruitiness
Iron Pier - Joined At The Hop Dana & Bullion - 3.8%
Part of Iron Pier’s Joined at the Hop series. A Session Pale made with Bullion and Dana hops. Distinct lemon and herbal flavour with hints of pine, dark fruit and spice undertones
Iron Pier - Whiteout - 5.3%
Tropical wheat IPA. Smooth and creamy with Citra and Galaxy hops
Isca - Achilles - 5.4%
A dark strong malty ale.
Isca - Isca Gold - 4.5%
An easy-drinking golden ale balancing a touch of caramel sweetness with a gently bitter finish and a fruity hop aroma
Isca - Neptune Pale Ale - 5.4%
Grapefruit aroma leading to a dry, bitter finish. Dry hopped with Citra
Isca - Orb - 6.5%
An oatmeal and raisin bitter
Isca - Swiftsure - 4.3%
100% Citra, light refreshing beer with a grapefruit aroma leading to a dry bitter finish.
Kinver - Edge - 4.2%
Named after a local beauty spot and at 4.2% is a light hoppy bitter beer. A traditional English bitter
Kinver - Lunartic Porter - 6%
Initially sweet with a small amount of chocolate and a hint of liquorice from the malt
Kinver - Over The Moon - 6.9%
Strong sweet bitter with a hoppy finish - out of this world
Kinver - Project Apollo - 4.5%
Pale coloured ale brewed with Apollo hops from the USA
Lakehouse - Calypso Peach Pale - 5%
Fermented in fresh peaches and dry hopped with Calypso creating a light and session pale ale with a peachy flavour
Lakehouse - Citrus Pale Ale - 4%
A refreshing pale ale with punchy citrus notes. Aromas of lemon and grapefruit with a light, fresh sharp taste
Langton - Local Lock - 4%
A very quaffable, hoppy, session ale. A crisp copper ale with a caramel like maltiness in aroma and flavour with a subtle hint of spice.
Langton - Planet Hopper - 3.9%
Modern golden traditional ale dry hopped with Centennial, a refreshing zesty beer with pine notes
Langton - Rainbow Bridge - 3.8%
We’ve used two of the finest American hop varieties to add a citrus kick to this refreshing golden beer. Citra and Mosaic hops are blended in plentiful amounts to deliver a complex tropical nose. Crisp pale malts combine with the hops to craft this thirst- quenching tipple
Leatherbritches - Golden (Pilsner) - 4.7%
Brewed with German Weyermann malt & U.S.A hops a gold pilsner with a malty taste & subtle hop aroma
Leatherbritches - Lemongrass & Ginger - 3.8%
Golden, citrussy, lemon and a hint of ginger
Leatherbritches - Porter - 5%
A true porter plenty of chocolate malt and cara malt making this beer a complex yet satisfying pint or three.
Leatherbritches - Scoundrel - 4.1%
This full-bodied dark porter is very smooth with chocolate malt and roasted barley.
Lenton Lane - 36 Degrees North - 3.9%
A full flavoured traditional bitter, brewed with English malt & hops
Lenton Lane - Explorer - 5.5%
A strong & hoppy, India pale ale. Plentiful amounts of complementary hops bring citrus fruits & a clean, bitter finish
Lucky 7 - Phoenix Porter - 4.4%
Soft caramel with chocolate notes, rich and biscuity to make this a very easy to drink ale
Lucky 7 - Simcoe Pale Ale - 3.8%
A balanced fruity pale ale using Simcoe and Mosaic hops giving a fruity citrus and pine flavour
Mad Dog - Cookie Dough White Stout - 4.7%
Pale golden coloured Stout flavoured with cookie dough, brewed with oats to get the full body.
Mad Dog - Marmalade IPA - 4.5%
An India pale ale, brewed with tons of candy sweets, oats and Belgian orange peel
Market Bosworth - American Bitter - 4.8%
US hops meet UK malt. A firm caramel character gives way to a new world bitterness
Market Bosworth - Idaho Light - 3.9%
A beautiful mix up of traditional light quaffing ale with a tail swish of Idaho 7
Market Bosworth - Max Q - 4%
A SMASH with a bucket load of zing and West Coast swing
McColls - Blood Orange IPA - 4.2%
Rammed with Blood Orange this dry IPA delivers puckering bitterness, gentle hop aroma and a moreish aftertaste
Mile Tree - Space Race - 4.8%
Vienna lager with a rich toasty malt palate and a balanced bitterness
Mile Tree - Wildwood - 4.9%
Spiced brown ale with a warming malt flavour from the late addition of black peppercorns
Mission Creep - Mr Malcontent - 4.8%
American West Coast IPA style brewed with lots of copper and dry hops to give a gently bitter, fruity, juicy character
Montys - Dark Secret - 5.6%
A rich, full-bodied stout with hints of chocolate and coffee - Gluten Free
Montys - Masquerade - 4.6%
This is a golden ale with tropical fruit flavours and the distinctive aroma that only comes from Citra hops. Brewed with barley, the gluten is subsequently removed with no compromise to the taste. Officially certified by Coeliac UK as a gluten free product this is a beer that everyone can enjoy.
Muirhouse - Big Bertha - 4%
Pale session beer made with Amarillo andPacific gem Hops
Muirhouse - Hop Garden - Waimea - 4%
Golden hoppy session beer brewed with different hops each brew currently brewed with Waimea hops
Muirhouse - Magnum Mild - 4.5%
Smooth, rich, dark, strong mild
Nene Valley - Big Bang Theory - 5.3%
Wonderfully balanced pale ale. Huge hop aroma giving way to malty sweetness and a gentle bitter finish. We want to keep all that hoppy goodness in there for you, so expect haze
Nene Valley - DXB Special Bitter - 4.6%
Chestnut colour with plenty of maltiness balanced with late hop spicy character. Brewed with Maris Otter, Crystal and Wheat malts and Sovereign, Cascade, Summit and Mount Hood hops
Northern Alchemy - Coffee Bean Stout - 5.7%
This is an 8 malt traditional stout recipe. A tiny pinch of Malvern Sea Salt is then added late to the boil to compliment the cold condition on Rwandan 1000 Hills coffee.
Northern Alchemy - Small IPA - 3%
Although it may only be a ‘small beer’ in strength, nothing is spared to bring all the flavour you’d expect from an IPA. With six different malts including pale Barley, Pilsner, Vienna and Carapils. Junga is used for bittering but then the headline hops are used in a late addition, a hop stand and finally a generous dry hop
Out There - Space is the Place - 3.5%
A space race between Hersbrucker, Columbus and Challenger hops, and Munich and Melanoidin malts to the light side of the moon.
Parish - Baz's Bonce Blower - 12%
Deep red brown with liquorice and brown sugar aroma. Flavour is liquorice, blackcurrant and caramelised sugars.
Parish - Farm Gold - 4.2%
A good balance of malts & hops with a distinctive hop after taste
Parish - Moon Hop - 4.8%
A slight liquorice & blackcurrant flavour gives an out of this world taste
Pig Pub Brewing Co - Apollo 17 - 4.5%
Challenger & Fuggles hops combined with Amber and Crystal Malts to create a malty satisfying ale
Pig Pub Brewing Co - Chinook Pale Ale - 3.8%
Grapefruit and spicy pine from the Chinook hop creates a moreish golden pale beer
Purple Cow - Holy Cow Vanilla Porter - 4.6%
Vanilla porter brewed with only one hop for bittering, allowing the delicious flavours from the chocolate and crystal malts, alongside the vanilla pods, do all the talking. Flavours of Chocolate, Caramel and Vanilla
Purple Cow - The Daily Moos - 3.8%
A chestnut session ale brewed with 3 different types of malt, German hops for bittering and NZ hops for aroma
Q Brewery - Q Hop - 4.2%
Light coloured with a slightly citrus aroma, hoppy taste and dry lingering finish
Q Brewery - Sea of Tranquility - 4.6%
Modern IPA powerfully hopped with tropical fruit on the nose and taste giving a lasting sensation
Rigg and Furrow - Simonaitis Farmhouse Pale - 4.6%
A Lithuanian farmhouse yeast, Simonaitis gives honeydew melon and flavours.
Riviera Brewing - Riviera Gold - 4.2%
A deep golden Pale Ale with subtle bitterness from First Gold hops plus Styrian Goldings with citrus fruit flavours from Cascade and Chinook hops giving way to a mouth lingering hoppiness
Riviera Brewing - Torbay Express - 4.8%
A copper coloured ale hopped with Target, Bramling Cross and Cascade for a fruity, spicy bitterness and citrus aroma.
Rockingham - Ice Cream Pale - 4.1%
Brewed with barley, oats, lactose, vanilla and Galaxy and Citra. A fruity ice cream treat
Rockingham - Kiwi Gold - 3.9%
Brewed with Waimea, Waiti and Nelson Sauvin hops, provides tastes of gooseberry, orange and lime
Roundhill - Midnight Slug - 4.8%
A dark, rich and creamy porter which is sweet, strong tasting and full of flavour. Notes of coffee and chocolate with a medium body and a dry finish.
Salopian - Kangaroo Court - 4%
Straw to the eye, with an intensely incriminating ﬂavour and aroma of pine and citrus. And under some close cross-examination, beautiful hints of tropical fruit. These are tempered by a hint of sweetness and a crisp malt body
Salopian - Oracle - 4%
A crisp, sparklingly, sunflower-gold ale with a striking hopprofile. Dry and refreshing with a long, balanced, aromaticfinish.
Sarah Hughes - Dark Ruby - 6%
This strong, absolutely black ale has a good balance of fruit and malt on the palate leading to a pleasant, lingering finish.
Shiny - 4 Wood - 5.4%
A sweet and malty tasting full bodied traditional English best bitter
Shiny - Disco Balls - 5.3%
A big hitting hop loaded IPA, with plenty of Citra, Chinook and Cascade hops
Shipstones - Nut Brown - 4%
This great English brown ale has a rich nut brown colour, it is full of body and is exceptionally moreish. An aroma of freshly baked bread, roasting chestnuts and a hint of Nutella. The flavor is full of depth, fusing butterscotch and mild liquorice, caramel and roasted cacao and yet still retains that malty finish one would expect
St Ives - Boilers Golden Ale - 4%
Golden Ale with a balance of bitterness and Zest
St Ives - Knill by Mouth - 5%
Amber Pale Ale with a fruity nose. Deep rich notes with a nutty colour
St Ives - St Ives IPA - 5%
A traditional IPA, heavily hopped with juicy notes and fresh bitterness
St Ives - XPA - 4.9%
Amber pale ale with some big hop and bitterness
Summerskills - South Star - 5.6%
A rich dark winter warmer, soft chocolate in the mouth with characteristic Goldings aroma.
Summerskills - Westward Ho! - 4.1%
A refreshing ale with initial light fruit in the flavour followed by a zesty and fruity finish.
Swannay - A-Babble - 4.1%
Amarillo and Citra IPA. This tips the deck from pale ale to IPA. Special malts ensure a good body to handle plenty of hops
Taw Valley - Black Ops - 3.9%
Session porter with black roasted malt and four types of hops. Lots of flavour and nice herbal aroma.
Taw Valley - Copper Best - 4.2%
A very tasty, traditional best bitter with a lovely copper colour. Brewed with all English hops and dry hopped late in the fermenter to give a fruity finish
Taw Valley - Taw Golden Brown - 4.3%
Traditional English bitter but with a more modern hop profile. Moreish, with good depth of flavour, this bitter is made in the UK's only fully-thatched brewery.
Taylor Illingworth - Blast Furnace - 4.1%
American style red ale, hints of malt, sweet and floral, using cascade hops.
Tenby - Barefoot Cascade Pale - 4.7%
Pale Ale with Citrus fruit hops and 25% Pilsner malt. Light, Clean and refreshing with floral and citrus notes
Tenby - Black Flag - 5.5%
Black flag porter is full of character with notes of coffee and chocolate and just a touch of vanilla spiced rum!
Thirst Class - Ghost Juice - 4.6%
Golden pale is packed with American hops Citra, Centennial and Cascade
Three Blind Mice - Acid Drop - 5%
Lemon & Lime Brut Sour. Very pale in colour Kettle sour that's had the Brut enzyme added that's usually reserved for I.P.A's creating a wonderfully dry and tart lemon & lime sour
Three Blind Mice - Simple Stout - 5%
A roasty oatmeal stout. A complex malt bill despite the name. Delivers chococlate, coffee and dark fruit with a silky smooth finish
Three Hills - Amber V4 - 4%
Chinook, El Dorado & Amarillo hops, 8 malts and English ale yeast, Malt forward with a good American hop backbone
Three Hills - IPA V4 - 4.8%
Comet, Citra, Nelson Sauvin hops, Hop forward, Citrus fruits and piney undertones
Three Hills - Stout V4 - 4%
6 UK hops & 10 malt combination. Smooth, silky with light chocolate and coffee notes
Three Kings - Dark Side of the Toon - 4.1%
A dry, dark, roast, bitter, creamy ale with hints coffee and chocolate. Medium body & mouthfeel from flaked & roasted barley. 45 IBU's from Challenger hops
Three Kings - Silver Darling - 5.6%
Pale Ale brewed using crystal malts with two additions of Challenger hops & plenty Cascade aroma hops. Very Hoppy
Tintagel - Merlins Muddle - 5.2%
A stronger dark, full-bodied beer with a good balance between hops and malt and a clean, refreshing taste
Tintagel - Pendragon IPA - 4.5%
Pendragon IPA has English barley malt spiked with malted wheat and three special American hops. It has a fruity citrus aroma and a fresh bitter finish.
Tintagel - Poldark Ale - 4.5%
Softly fruity with a slightly bitter background and a robust hoppy aroma
Tiny Rebel - Citra Session IPA - 4%
7th birthday collaboration with Magic Rock brewery. Golden and hazy this Session IPA has tropical citrus notes
Tiny Rebel - Salted Caramel Stay Puft - 5.2%
This exciting special marshmallow porter has added Salted Caramel but still retains the original roast qualities
Tollgate - Raspberry Pale - 3.9%
A pale blonde session beer, light and refreshing with a undertone of raspberry
Tollgate - Spark - 5.6%
Aromatic, robust IPA packed with US hops and a solid malty backbone
Track - Sonoma - 3.8%
A lighter pale ale - hopped with Mosaic, Ahtahnum and a few others.
Treens - Cloud Cuckoo - 5.9%
This warming winter ale is matured for a minimum of 6 weeks in our cellar to ensure a full and smooth flavour. Deep ruby, full-bodied strong malty ale. Plum and soft fruits dominate followed by a smooth roasted finish
Treens - Essential - 3.8%
Crisp Golden Ale packed full of flavour. Biscuit and cereal malt flavours under a robust hop nose of citrus with a hint of spice. A smooth body balanced by refreshing bitterness makes this a thirst quenching and very sessionable ale.
Treens - Krowsek - 5.2%
Full bodied, amber Special Bitter. Biscuit and caramel malt flavours with a refreshing bitterness. Spicy hop and soft fruits on the nose
Treens - Resolve - 5.2%
Full, rich and very dark. This Premium Ale is brimming with flavour. Deep, roasted malt competes with dark chocolate and coffee culminating in a smooth, comforting finish
Treens - Sunbeam - 4.8%
Golden Ale with a complex nose and well balanced body. A full citrus aroma with floral and spiced notes rides above delicate malt flavours of grain and caramel.
Tremethick - Dark Ale - 4.6%
Red coloured strong mild with coffee malt nose and sweet taste, liquorice, caramel & fruits. Faintly bitter & hoppy
Tremethick - Pale Ale - 4.3%
Light, pale and crisp, this is very easy drinking ale is brewed with Maris Otter malt and Rakau hops
Twisted Barrel - Let's Misbehave - 4.5%
A Mint Chocolate Porter. Brewed with a complex blend of five grains, cocoa powder and cocoa nibs for a light, chocolate body. Flavoured with peppermint for a refreshing zing and clean finish
Twisted Barrel - The Fourth Spire - 5%
Classic English bitter, with a caramel body and floral, spicy hop character
Two By Two - Foxtrot - 4.5%
An oatmeal hazy hoppy pale, light, juicy and refreshing. Citra, Mosaic and El Dorado hops add a big citrus hit
Wantsum - Dynamo - 4.6%
A crisp light golden ale, fruity and floral with an orange citrus twist.
Wantsum - Red Raddle - 5%
Brewed to celebrate the 200th year of Crabble Corn Mill, this beer is named after the red paint used on the mill stones. A 5 Hop, ruby red premium bitter with biscuit and toasted malt base supporting a broad hoppy smooth finish
Weldon - Mad Max - 4.4%
Deep red ale made with spicy hints of rye, balancing assertively against equally punchy American hops
Weldon - Paradisium - 4.4%
A golden ale featuring Chinook and Victoria's Secret hops from the New World, heavily dry hopped
West End - Stout - 4.1%
A dark smooth stout brewed with 6 malts giving this beer a complex flavour and character
West End - West Coast IPA - 5.1%
Marriage of U.S & Australian hops, giving this beer plenty of punch. Coupled with a strong English malt bill
Wild Weather - Sublemonal Message - 5.5%
Sour saison with a tart dry finish. Fresh lemon zest for a great citrus palate cleanser with a continental spin
Wilderness - Motueka Grisette - 3.8%
A modern interpretation of a traditional Belgian farmhouse beer. Effervescent, crisp and clean. Fermented with our house saison yeast blend and dry hopped with a little Motueka
Wilderness - Northern Pale - 4.2%
Seasonal Pale Ale dry hopped with our freshest Northern Hemisphere hops (our current favourite blend is Citra & Amarillo). Citrus and pine flavours.
Wishbone - Abyss - 4.3%
Richly deep ale where the malts do the talking with restrained hopping at session strength.
Woodmans - La Vie En Rose - 5%
A saison brewed with the addition of rosehips at the end of the boil. Slightly spicy, dry, fruity and tart this is a refreshing beer with a subtle interplay between the hip and the hop, the malt and the yeast
Woodmans - Sweet and Dandy - 4.8%
Award-winning milk stout brewed with roasted dandelion root coffee. A hefty malt bill brimming with oats and roasted malts and the addition of lactose sugar and dandelion coffee creates a thick and dark beer with a nice balance between bitterness and sweetness
Woodmans - Wee Heavy - 7.4%
Woodman’s Wee Heavy is a classic Strong Scotch Ale, full of rich, dark malts with warming alcohol notes. Finished with Speyside single malt whisky cask there are subtle notes of vanilla and spice alongside toffee and raisin
Xtreme - Milk Stout - 4.5%
A traditional milk stout, rich and creamy with a very smooth finish
Xtreme - Sea of Tranquility - 4.2%
Light and hoppy pale IPA using American hops to give plenty of flavour and a long dry finish
Yeastie Boys (New Zealand) - Gunnamatta - 6.5%
Floral citrus aroma with quenching dry finish of an ice tea, new world IPA with an old world twist
Yeastie Boys (New Zealand) - Joy Juice - 5%
Inspired by Munich Helles lager, stonefruit citrus & tropical notes via a combo of U.S, Australian and NZ hops
Yeastie Boys (New Zealand) - White Palace - 6.6%
Pinot Gris juice & passion fruit give this India pale lager a New World 'white-wine' fruit aroma